Guangala


Guangala is a company with more than 30 years of market experience, German-based and Ecuadorian-developed. We are the second generation of exporters, and also leaders of market in taste and sustainablity.

Guangala distinguihses itself by quality and taste per volume, the fundamental pillars on which this company was created. With this initiative, Guangala provides services to the farmers and international clients, who were looking for a good quality cocoa with flavor consistency.

  • We help farmers to maintain the highest standards of quality, improve production, taste better their grains.
  • Guangala has felt the need to boost a level of sustainablity in agriculture for decades. It has always provided logistic support and has shared agricultural knowledge with the sector.
  • The agricultural sustainability plan and social responsibility seek a more accesible reality for the farmers that reach hundreds of producers, as well as benefiting hundreds of families directly of indirectly.
  • Guangala provides the farmers with tools that could be used for training and refreshing the knowledge of their personnel in order to improve the crop treatment and a proper continuous management.
  • Guangala sees the social cause as a consequence of productivity and quality cause. At guangala, we think that an improved productivity goes hand in hand with better economic returns.

OUR NEWS

Chocovision 2018

Chocovision 2018 Chocovision is a conference held every two years gathering business leaders and stakeholders in the confectionary, chocolate and cocoa sector and is attended by […]

Francisco Miranda, Anecacao President

Francisco Miranda, Anecacao President In May, the National Association of Cocoa Exporters of Ecuador – ANECACAO, elected its Board of Directors for the 2018 – 2020 […]

Zamorano University Intern from Nicaragua carries out professional practices in Guangala

Zamorano University Intern from Nicaragua carries out professional practices in Guangala Nathaly Sáenz (Matagalpa, Nicaragua), a student from Zamorano University in the field of Food Agroindustry, […]

GUANGALA CHOCOLATE


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